Mattituck Tasting Room
Our Tasting Room sits on the edge of a nearly 500-acre vineyard and farm in Mattituck, on the North Fork of Long Island. We offer a variety of guided tasting experiences for small and large groups, each led by a Macari Wine Educator. Tasting experiences are available by appointment on our covered deck or in our barrel cellar, and we offer private experiences in our Private Tasting Suite. We look forward to your visit!
Reservation Experiences:
- Seasonal Tasting – Enjoy a flight of five of our top wines. Our flights are carefully curated by our team, who will guide you through our vineyard’s history and each wine’s unique characteristics. Tables are reserved for 1.5 hours. Bookable for up to 6 guests. $40 per guest.
- La Dolce Vita! Wine + Pizza – Join us for a guided tasting of three Macari wines perfectly paired with your choice of a Roberta’s personal pizza. Add an optional glass of sparkling wine and a cheese and charcuterie board to begin your pairing journey. Additional wine and small plates are available for purchase upon arrival. $40 per guest.
- Barrel Cellar Experience – Enjoy top-rated Macari wines in our wood-beamed working Barrel Cellar. Taste through a flight of five top wines accompanied by custom-curated cheese, charcuterie and freshly made local baguette. Bookable for 2 to 8 guests. $75 per guest.
- Private Tasting Suite: Brunch – Join us in our gorgeous Private Tasting Suite for brunch. Our rosé-themed suite is the perfect setting to celebrate any occasion with friends, family, or colleagues. Your experience will start with a sparkling wine toast followed by a brief history of our vineyard and a guided tasting of our pre-poured flight of five top-rated Macari wines. Then, enjoy a deliciously curated and locally-inspired brunch prepared by Chef Lauren Lombardi. $95 per guest.
- Private Tasting Suite: Lunch – Join us in our gorgeous Private Tasting Suite for lunch! Our rosé-themed suite is the perfect setting to celebrate any occasion with friends, family, or colleagues. Your experience will start with a sparkling wine toast followed by a brief history of our vineyard and a guided tasting of our pre-poured flight of five top-rated Macari wines. Then, enjoy a deliciously curated lunch and gourmet cheese & charcuterie prepared by Chef Lauren Lombardi. Enhance your experience with a specialty cake, rosé tower, and other add-ons at an additional cost. Please note that no outside food is permitted. The entire suite will be reserved for your group for two hours. Please note that a minimum of 10 guests is required Friday through Sunday. Bookable for 10 to 30 guests. $150 per guest.
Changes or cancellations must be made five days prior to your scheduled visit.
For more information, please email reservations@macariwines.com.
General inquiries: info@macariwines.com
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